Bulk Canadian Mustard Seed Supplier & Exporter

Bennett’s Seed ships yellow (White), brown & oriental Canadian mustard seed direct from audited Prairie farms.
≤ 1 % admixture • ≤ 8 % moisture • 74 00 t monthly export capacity • FOB Vancouver / Prince Rupert / Montréal.

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cleaned yellow mustard seed Canada exporter

Why Canadian Mustard?

Canada supplies ≈ 50 % of global mustard seed exports
over 108 000 t in 2023 alone.
AAFC projects total supply at ≈ 290 000 t for 2024-25 — ample volumes for long-term contracts.

Bulk Canadian Yellow (White) Mustard Seed

Bulk Canadian Yellow (White) Mustard Seed — Sinapis alba

Our bulk Canadian yellow mustard seed is prized for its mild heat, vibrant colour and consistent oil content around 32 %.
Seed lots are CFIA-graded #1 Canada Yellow, cleaned through twin colour-sorters to ≤ 1 % admixture and metal-detected before packing.
Ideal for table mustards, salad dressings, mayonnaises and snack-seasoning blends, the seed maintains bright flavour even after heat pasteurisation.
Available in 25 kg multi-wall paper bags, 50 kg PP bags or 1 t food-grade totes, loaded FOB Vancouver, Prince Rupert or Montréal within 10–14 days of contract.

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Mustard types and uses

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Yellow Seed:

Yellow Mustard

Bulk Canadian yellow mustard seed (Sinapis alba) is crushed for classic American mustard, pickles and salad-dressing emulsifiers. High 32 % oil content and low erucic acid make it ideal for table condiments and snack-seasoning blends.

Brown Seed:

Brown Mustard

Our Brown Mustard seed exporter lots test ≥ 34 % oil and ≥ 100 µmol/g glucosinolate—perfect for Dijon, Bavarian and whole-grain mustards. Also sought by crushers for spicy edible oils and bio-fumigant meal.

Oriental:

Oriental Mustard

Medium heat with earthy aroma. Popular in Japanese karashi, Chinese sauces and European oil pressing. Bennett’s bulk oriental mustard seed ships FOB Vancouver in 25 kg bags or 1 t totes, colour-sorted to < 1 % admixture.

Flour:

Mustard Flour

Finely milled yellow or brown seed (60-mesh) for dry spice mixes, instant vinaigrettes and meat rubs. Low moisture (≤ 6 %) extends shelf life. Supplied in food-grade kraft bags with tamper-evident liners—ready for industrial blenders.

Oil:

Mustard Oil

Virgin oil, FFA ≤ 2 %, bright yellow hue. Adds nutty, peppery notes to gourmet mayo, dressings and Asian stir-fries. Packed in 190 kg drums or 1 t IBCs; COR & Non-GMO certificates available.

Meal:

Mustard Meal

Protein-rich (34 %) by-product after pressing, used in animal feed, bait pellets and organic soil amendment. Natural glucosinolates act as a bio-fumigant against nematodes—eco-friendly alternative to synthetic chemicals.

Bulk Canadian Brown Mustard Seed

Brown Mustard

Bulk Canadian Brown Mustard Seed — Brassica juncea

Grown predominantly in southwest Saskatchewan, our brown mustard seed delivers the pungent kick required for Dijon, Bavarian and whole-grain mustards.
Typical specifications: oil 34–36 %, moisture ≤ 8 % and glucosinolate ≥ 100 μmol/g for maximum flavour extraction.
Each lot comes with an SGS quality certificate and full traceability back to the producer farm to satisfy EU Spice Council audits.
Bennett’s Seed can also crush brown mustard on contract, supplying cold-pressed mustard oil (FFA ≤ 2 %) and defatted meal rich in protein for condiment powders.

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Oriental Mustard

Bulk Canadian Oriental Mustard Seed — Brassica juncea var.

Oriental mustard offers medium pungency and a lighter yellow-brown hue, making it the preferred choice for Asian sauces, pickling brines and specialty oils.
Our lots test at oil ≈ 35 % with volatile allyl-isothiocyanate levels ≥ 160 ppm, ensuring the sharp aroma demanded by Japanese and Korean buyers.
Seed is double-aspirated, gravity-separated and colour-sorted for < 1 % foreign matter; PCR tests confirm non-GMO status upon request.
Shipments are loaded in 20 ft containers (≈ 22 t) or bulk rail hoppers, with optional CIF Busan / Yokohama terms arranged through our logistics desk.

Mustard

Organic / Non-GMO Mustard

For customers requiring a clean-label ingredient, Bennett’s Seed offers organic yellow and brown mustard certified under both COR and USDA NOP programmes.
Fields are audited annually, and each consignment includes a pesticide-residue report (multi-screen – 0.01 ppm) issued by SGS Canada.
Typical protein 26–28 %, oil 32 %, moisture ≤ 8 %. Packaged exclusively in 25 kg paper bags with biodegradable liners to avoid cross-contact during transit.
Lead time is 3–4 weeks from PO; we can blend organic mustard flour to 60-mesh upon request for ready-to-use spice mixes.

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